A Fusquenlla: Agri-food transformation center for small farmers in Moeche
Center for agri food transformation for add value to local food, promote youth people in agriculture, and supports sustainable practices against climate change
Center for agri food transformation for add value to local food, promote youth people in agriculture, and supports sustainable practices against climate change
In 2018 the diversification and integration of renewable energy sources and the de-metanization process was completed and the micro grid became 100% electric.
Reconstruction of creativity centre Pragiedruliai has boosted open-minded creativity, sustainability, and community engagement in Panevėžys, Lithuania.
Marche Region financed interventions of afforestation and urban wood in urban and industrial areas, aimed to improve air quality and to increase carbon storage.
The area is being developed because it is a Natura 2000 area with the objective of restoring raised bogs in Bargerveen, Province of Drenthe.
The city of Albertville improves its schoolyards through greening and restoration works, now recovering rainwater and protecting children from heatwaves.
Different substrate mixtures were tested to restore rare sub-steppe grasslands that existed before quarrying, using inert waste and former agricultural soils.
The organisation of Gratiferias in the neighbourhoods, free markets where everyone can drop off and pick up what they want without exchanging money.