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2014 - 2020
French law against food waste
Improving the national coordination and the effectiveness of actions that contribute to prevent and reduce food waste
28 May 2019 |
Expert approved
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2014 - 2020
MFCA methodology
Accounting material flow cost in the food industry
27 May 2019 |
Expert approved
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2014 - 2020
Better eat for less throw
Reducing food waste in a public hospital catering
27 May 2019 |
Expert approved
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2014 - 2020
RESOLUTIONS
Call for innovation to provide local enterprises access to the most efficient innovative solutions on the market and thus solve their development issues.
23 May 2019 |
Expert approved
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Green
Cleaning service
The model makes it possible to perform all the tasks necessary to maintain the cleanliness of the premises while improving the ecological quality of the service
15 May 2019 |
Expert approved
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2014 - 2020
Vehicles fleet renewal
This tender aimed at renewing the fleet of vehicles of the city, considering environmental impacts at 30% of the final note.
15 May 2019 |
Expert approved
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2014 - 2020
Supply of cleaning products, hygiene products and cleaning accessories
A tool to ease comparison between cleaning products, hygiene products and cleaning accessories and to be able to choose goods reducing environmental footprint.
15 May 2019 |
Expert approved
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2014 - 2020
Supply of cleaning products
The initiative was to lever the purchasing power through public order grouping and to refine environmental requirements concerning the products.
15 May 2019 |
Expert approved