Cover Crops in Emilia-Romagna
About this good practice
Problem Addressed:
The fragmentation of natural habitats and the decline in biodiversity due to intensive agricultural practices have highlighted the need for sustainable solutions that integrate conservation efforts into the agricultural landscape.
Implementation:
Cover crops, such as sunflowers, millet, and buckwheat, are planted without the intent of harvesting for human use. Instead, they serve to create ecological corridors that connect fragmented habitats. These crops support a variety of wildlife species, provide essential ecosystem services, and enhance the overall resilience of the landscape.
Stakeholders and Beneficiaries:
The main stakeholders include local farmers, regional agricultural agencies, and environmental organizations. Beneficiaries are wildlife species (birds, mammals, and pollinators), the local community, and the broader ecosystem.
Geographical Scope:
Regional (Emilia-Romagna, Italy)
Resources needed
Funding from the Emilia-Romagna Rural Development Program (RDP) and European contributions (approx. €250/ha/year). Human resources include local farmers and regional agricultural advisors.
Evidence of success
The implementation has established 900 ha of cover crops, improving biodiversity and reducing chemical needs These crops-sunflowers, millet, buckwheat-provide food & habitat for wildlife, granivorous birds like pheasants and quails, while offering shelter for small mammals Field data from regional agencies confirms significant population increases in key species including pollinators demonstrating improved reproductive success and validating the ecological benefits of this agricultural practice
Potential for learning or transfer
The cover crop implementation offers a replicable conservation-agriculture integration model. With 900 ha established regionally, it shows biodiversity benefits while maintaining agricultural viability. Success stems from 3 key factors: regional funding support, effective farmer engagement with technical guidance & systematic monitoring documenting improvements.
The practice effectively supports wildlife, with data confirming increased populations of indicator species like granivorous birds and pollinators. Farmers gain advantages through improved soil health and reduced chemical inputs. The approach creates a mutually beneficial relationship where agriculture supports biodiversity.
This model adapts to diverse regions facing habitat fragmentation by modifying seed mixes to suit local conditions while maintaining the core strategy of creating food resources and protective habitat within agricultural landscapes.
