Since 2017, Slovenia has provided yearly financial support to charities and shops working on food surplus redistribution to reduce food wastage.

Ribno Alpine Resort successfully implemented measures to combat food waste, reducing the amount per guest by 74 % to about 160g.

The Alliance for the Reduction of Food Waste is an initiative designed to prevent and reduce food waste through coordinated actions and collaborative efforts.

Field farming allows Lahti residents grow local organic food and learn composting without owning any land or yard.

Municipalities get back a proportional amount of landfill and incineration taxes based on their organic waste recycling efforts.

Circular Cities Forum is an initiative promoting circular economy by recommending practical policies for effective circular waste management.

Community composting is stimulated by the city of Mechelen to recycle household biowaste at the source and to strengthen social cohesion in neighbourhoods.

The JOCHMAN-NETZSCH screw sludge press is energy-efficient for bioeconomy, offering dewatering and resource recovery for municipal & industrial wastewater.

Exchanging knowledge to encourage and facilitate good waste management practices through an easily and freely accessible online platform.

Utilizing circular economy for kitchen, agri, and industrial waste, and transforming it into green energy and regenerative soil substrate.

FoDSA CM undertook to provide the appropriate instruments, materials, methods, and equipment to organize and implement a separate biowaste collection program.

This good practice encourages citizens to sort out their household biowaste at the source and turn it into compost.