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Food Waste Eco-Innovations

This brochure introduces some eco-innovative good practices to reduce food waste at various levels of the food system.

From folder: ECOWASTE4FOOD Deliverables

Alan Whiteside

Stonnivation

Interested in: Joining a project, Sharing a project idea, Networking with peers

REd ALIMENTA fights against food waste and social inequity

Summary: REd ALIMENTA is an organization made up of volunteers that collects the surplus food from restaurants and delivers it to people in need.

Location: Castilla-La Mancha, Spain (España)

From food production to glass wool production

26/07/2019

From food production to glass wool production. Take a look at how industrial symbiosis in Forssa,...

Type: Platform

Policy Brief of ECOWASTE4FOOD project

06/03/2017

The aim of this draft policy paper is to share a common political horizon among ECOWASTE4FOOD...

Type: Project

Solutions for reducing food waste

25/10/2019

How can we use food waste to tackle economic, environmental and social challenges? Here are some...

Type: Programme

Heraklion to transform food waste into animal feed

16/04/2019

Heraklion has been the main scene of successful trials aiming to safely transform source separated...

Type: Project

Frome Community Fridge

Summary: Dropping off unwanted food in a Community Fridge to save food from waste

Location: Dorset and Somerset, United Kingdom

Education on food waste prevention in schools (Banco Scuola)

Summary: Food Bank volunteer teams visits schools to meet their students and talk about the poor, the respect for food and the need to avoid waste.

Location: Lombardia, Italy (Italia)

Som Gent de Profit (We are food wise)

Summary: Large public communication campaign aimed at raising awareness among citizens to avoid food waste. Includes workshops, TV series, recovery meals, magic show...

Location: Cataluña, Spain (España)