The fourth release of the Regions 4Food newsletter contains a selection of news summarizing what has happened during the last six months, considering the COVID-19 pandemic breakout that  has been affecting the world since the very beginning of the year.

Companies and organizations had to stop and rethink all activities considering social distancing rules and the impossibility to travel, and so did project partners. 

During this semester Regions 4Food partners were supposed to join the last stop of the Study Visits journey, in Hungary, but it will take place in an online mode, and we will tell you about this later on. Hungarian partners (STRIA), by the way, have just organized their first dissemination online event.

We will also discover two success stories arisen by exchange project activities among some of our partners' stakeholders.

This special edition of Regions 4Food newsletter will also host the first release of the Traceability and Big Data S3 Partnership newsletter, since the thematic partnership is active in the same fields of activities as the Regions 4Food project: it aims at encouraging, motivating and facilitating the incorporation of necessary digital technologies and data application in agri-food sector value chains.

Newsletter #4

R4F goes digital: the first project online meeting

The IV Steering Committee meeting was ran in an online and it was the occasion to monitor the project’s interregional learning activities, financial issues and communication strategy that had taken place during the last semester. 

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 3rd interregional event for REGIONS 4FOOD project

Partners met in Velingrad from November 25 to 27. It was the occasion to deepen the knowledge about the local good practices developed in the field of digitisation in the agrifood sector.

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 STRIA 1st online dissemination event took place

50 people attended the event on May, 20. It was the project first dissemination event to be held in a digital mode after the pandemic breakout.

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Success stories at Regions 4Food

New synergies within REGIONS 4FOOD: project stakeholders from Emilia-Romagna and Andalusia Regions found new research partners and students from University of Applied Sciences in South Ostrobothnia Region are now developing multidisciplinary study project about the subjects rising from the Regions 4Food project.

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S3 Thematic Partnership on TRaceability and Big Data Newsletter #1

The monthly Newsletter of the S3 Partnership on Traceability and Big Data aims to provide information regarding opportunities for improving and promoting the digitalisation of the agrifood value chain in Europe, in the context of the regional smart specialisation strategies of each partner.

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