Action Plan Nouvelle-Aquitaine
QUALIFY Action Plan for Nouvelle-Aquitaine

PDF (479.71KB)

Action Plan
QUALIFY Action Plan for Slovenia

PDF (481.73KB)

Action Plan
QUALIFY Action Plan for Greece

PDF (565.87KB)

Action Plan
QUALIFY Action Plan for Estonia

PDF (0.99MB)

Action Plan
QUALIFY Action Plan for Bulgaria

PDF (1.09MB)

Action Plan
QUALIFY Action Plan for Catalonia

PDF (660.92KB)

Public Policy document - Food Quality
Public Policy Document of the Topic: Quality Own Control Systems

PDF (1.57MB)

Good Practices Catalogue
Food Fraud Good Practices

PDF (1.72MB)

Guide - FR
Guide pour la prévention de la fraude dans l'industrie agroalimentaire

PDF (0.96MB)

We ensure the quality of food and fight fraud
Activities carried out during 2019 in the framework of the Official Control of food quality and the fight against food fraud.

PDF (2.46MB)

Guideline - ENG
Food Fraud Prevention Guideline - English

PDF (936.83KB)

Guia - CAT
Guia prevenció del frau alimentari - CATALÀ

PDF (0.95MB)

Guía - ESP
Guía Prevención del Fraude Alimentario - Español

PDF (972.77KB)

GENCAT Document
Public Policy document - Food Quality and Food Fraud

PDF (1.63MB)

BCCI Document
Public Policy document - Food fraud

PDF (1.17MB)

Final document - Bulgaria (BCCI)
Final document - Bulgaria (BCCI)

PDF (909.87KB)

Meeting Agenda
Programa de la 1ª reunión del Comité Estratégico del QUALIFY

PDF (286.82KB)

Meeting Summary
Meeting Summary

PDF (598.47KB)

QUALIFY project and Questionnaire results (ESP)
Presentación del proyecto QUALIFY y resultados más relevantes de la actividad: ENCUESTAS A PYMEs

PDF (567.00KB)

DAFO / SWOT analysis (ESP)
Presentación DAFO

PDF (612.11KB)

Good Practices (ESP)
Presentación Buenas Prácticas Identificadas sobre el Control del fraude alimentario en Cataluña.

PDF (3.18MB)

Financial aspects (ESP)
Presentación oportunidades financieras

PDF (536.72KB)

Qualify Small and micro enterprises (FR)
La Vienne (FR) report for small and micro-sized enterprises.

PDF (1.06MB)

Questionnaires Conclusions (FR)
Quality and authenticity systems to increase the competitiveness of agrifood companies

PDF (722.95KB)

QUALIFY Newsletter nº 5
5th semester Qualify Newsletter

PDF (2.73MB)

Qualify Newsletter Nº4
4th semester Qualify Newsletter

PDF (939.95KB)

Qualify Newsletter Nº3
Qualify Newsletter Nº3

PDF (870.74KB)

Qualify Newsletter Nº2
Qualify Newsletter Nº2

PDF (846.37KB)

QUALIFY Newsletter nº 1
First newsletter of the QUALIFY project

PDF (1.23MB)

Vienne's meeting final report
Vienne's meeting final report

PDF (948.26KB)

Summary: Qualify 2nd meeting
Summary: Qualify 2nd meeting

PDF (852.15KB)

Agenda
Agenda 2nd Exchange Meeting QUALIFY partners

PDF (180.50KB)

Organic food Fraud controls by DGCCRF
Organic food Fraud controls by DGCCRF

PDF (2.62MB)

POSTER
POSTER

PDF (3.07MB)

Agenda kick-off and first policy learning event
Agenda kick-off and first policy learning event

PDF (238.22KB)

Bulgarian Chamber of Commerce and Industry
Policy instrument. Kick-off presentation.

PDF (572.62KB)

Chambre de Commerce et d'Industrie Vienne
Policy instrument. Kick-off presentation

PDF (2.29MB)

Chamber of Commerce and Industry of Slovenia
Policy instrument. Kick-off presentation.

PDF (1.01MB)

Estonian Chamber of Commerce and Industry
Policy instrument. Kick-off presentation

PDF (395.72KB)

Generalitat de Catalunya
Official Quality control and fight against food fraud

PDF (1.03MB)

Generalitat de Catalunya
Support for the food industry

PDF (2.99MB)

Programme Manual
The reference book for Interreg Europe projects.

PDF (2.74MB)