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Lead Partner: International Centre for Advanced Mediterranean Agronomic Studies -...
The ECOWASTE4FOOD project brings together seven local and regional authorities from seven countries throughout Europe. Its ambition is to address the crucial issue of food waste, not only to stop an unacceptable situation which causes the loss of up...
Lead Partner: Province of Flevoland
The growing European population has ever-higher expectations related to food quality and sustainability in terms of processing, packaging, storage, waste reduction, distribution and retail. Innovation plays a key role in meeting these needs and...
Lead Partner: Regional Ministry of Agriculture, Livestock, Fisheries and Sustainable...
Data has become a key asset for the food industry which is leading to innovations in technology and the development of new tools and skills. However, the large volume and diverse nature of food value chains data and actors call for specific...
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