Image 2014 - 2020 Travel Demand Management for sustainable travel interventions for major events in Greater Manchester Increasing the number of journeys to major events by sustainable modes and using Travel Demand Management techniques to facilitate the change. 18 Feb 2022 | By project REFORM Approved content by an expert Expert approved
Image 2014 - 2020 Distance Learning and Certification Mark in support of limiting the spread of the coronavirus Limit coronavirus spread, protect people and tourism: Distance learning on COVID-19 protocols and Certification Mark “Health First” for tourist enterprises 28 Jan 2022 | By project CHRISTA Approved content by an expert Expert approved
Image 2014 - 2020 Use of by-products of the wine and spirits industry as disinfectants for Covid-19 pandemic Use of by-products of the wine and spirits industry in order to produce two types of disinfectants during the pandemic Covid-19. 03 Mar 2022 | By project BIOREGIO Approved content by an expert Expert approved
